Zymoscope

Zymoscope is a tech startup that specializes in fermentation monitoring solutions for the food and beverage industry, with a primary focus on breweries. Founded in 2019 by Petros, Mads, and Jens, the company initially targeted Danish microbreweries and successfully launched its first industry pilot in May 2020. Zymoscope's platform enables breweries to monitor essential fermentation parameters in real-time, eliminating the need for time-consuming manual sampling and lab work. This allows brewers to compare data across different batches, implement recipes faster, and maintain consistent product quality.

The company's non-invasive device can be externally mounted on fermentation tanks, making it easy to swap between tanks without disrupting operations. The data collected is stored on the Zymoscope cloud, allowing team members to access and compare batch information from anywhere, even remotely. This feature not only saves time but also increases production efficiency by providing insights that enable brewers to start new batches as soon as the current fermentation is complete.

Zymoscope operates in the food and beverage market, primarily serving craft breweries but with plans to expand across the entire industry. The business model is based on a subscription service, where clients pay for access to the platform and its features. This model ensures a steady revenue stream without requiring significant upfront investments from clients. The company also offers push notifications for any unexpected changes in the fermentation process, ensuring that brewers can take immediate action to maintain quality.

In summary, Zymoscope provides a high-tech, cost-effective solution for fermentation monitoring, helping breweries improve quality control, save time, and increase production efficiency.

Keywords: fermentation monitoring, breweries, real-time data, cloud storage, non-invasive device, quality control, production efficiency, subscription service, food and beverage, remote monitoring.