Tithonus Foods

Tithonus Foods was established by three brothers, Miguel, Javier, and Yago, who are aiming to transform the food sector. Their venture centers on the production of food items that are both nutritious and sustainable by creatively combining cricket flour with vegetables. To ensure the appeal and flavor of their product line, the founders collaborated with accomplished chefs during the development process. The company's business model appears to involve wholesale distribution, making their range of products available for other businesses to purchase and resell.

The core of Tithonus Foods' offering is its unique ingredient blend. By utilizing cricket flour, they are tapping into a protein source that is recognized for its sustainability compared to traditional livestock. This is combined with vegetables to create final products that are marketed as both rich in nutrients and delicious. The company's products are available for purchase at wholesale prices, suggesting a business-to-business sales strategy.

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