
Samosa Singh
Exciting start-up with an objective of reinventing the king of Indian snacks--our very own humble samosa and present it to the customers in very different and innovative way.
| Date | Investors | Amount | Round |
|---|---|---|---|
| - | investor investor investor | €0.0 | round |
| investor | €0.0 | round | |
| investor | €0.0 | round | |
| investor | €0.0 | round | |
| investor investor | €0.0 | round | |
N/A | Angel | ||
| Total Funding | 000k | ||
| USD | 2021 | 2022 | 2023 |
|---|---|---|---|
| Revenues | 0000 | 0000 | 0000 |
| % growth | - | 43 % | 3 % |
| EBITDA | 0000 | 0000 | 0000 |
| Profit | 0000 | 0000 | 0000 |
| EV | 0000 | 0000 | 0000 |
| EV / revenue | 00.0x | 00.0x | 00.0x |
| EV / EBITDA | 00.0x | 00.0x | 00.0x |
| R&D budget | 0000 | 0000 | 0000 |
Source: Dealroom estimates
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Samosa Singh is an Indian quick-service restaurant (QSR) brand that has reimagined the traditional samosa for the modern consumer. Founded in 2016 by Shikhar and Nidhi Singh, the company has created a diversified portfolio of samosas, offering a wide range of fillings and flavors to cater to a variety of tastes.
The company operates on a food-tech model, integrating technology into its processes from the outset. This includes an automated process and customized machinery for producing samosas, ensuring consistency and quality. Samosa Singh has also adopted a cloud kitchen and delivery model, which allows for a highly scalable and efficient operation with a lower upfront investment compared to traditional restaurant models. Additionally, the company utilizes a frozen model, which likely involves supplying frozen samosas to other businesses or for direct-to-consumer sales, further expanding its market reach.
Samosa Singh's target market includes urban consumers looking for convenient and hygienic snack options. The company has plans for significant expansion, with the goal of establishing outlets across the globe in the coming years. This ambition is supported by a unique business model that combines traditional Indian street food with modern food technology and a scalable operational framework.
Keywords: QSR, food-tech, cloud kitchen, Indian cuisine, snack food, food processing, franchising, food delivery, frozen food, restaurant chain