PowderPure

PowderPure, legally known as Columbia Phytotechnology LLC, was established in the early 2000s in Oregon and operates in the food products industry. The company functions as a B2B supplier, providing organic and conventional powders derived from juice concentrates, purees, pulps, and whole fruits and vegetables to food product manufacturers and flavor beverage producers. These clients use PowderPure's ingredients to add natural components and improve the nutritional value of their end products.

The core of PowderPure's business is its patented INFIDRI™ drying technology, a gentle infrared process developed by the company's founders in the 1990s. This technology uses specific wavelengths of infrared light to remove water from produce while preserving the taste, nutrition, and color. Unlike traditional high-heat or vacuum pressure drying methods that can degrade fragile nutrients and color compounds, the INFIDRI™ process keeps these molecules intact without the need for carriers or fillers that can dilute flavor and nutritional value. This method has demonstrated high efficiency, with studies showing zero loss of vitamin C in finished products compared to a 12% loss with freeze-drying. The technology also offers sustainability benefits by being highly energy-efficient and capable of repurposing materials from other food processing systems that would otherwise become waste.

The company's product line consists of whole fruit and vegetable powders, juice powders, and other specialty items. They source a variety of produce, including berries and tree fruits, from the Pacific Northwest, and also procure ingredients from other countries. A significant milestone in the company's history occurred on April 7, 2017, when it was acquired by International Flavors & Fragrances Inc. (IFF). This acquisition was a strategic move for IFF to expand its natural and clean label product offerings. Before the acquisition, PowderPure had secured $5.8 million in a conventional debt funding round on September 15, 2015, with Orca Capital as an investor.

Keywords: food ingredients, powder ingredients, fruit powders, vegetable powders, INFIDRI technology, food dehydration, natural food ingredients, clean label solutions, juice powders, B2B food supplier, food processing, nutrient retention, infrared drying, Columbia Phytotechnology, food preservation, organic powders, conventional powders, flavor ingredients, nutritional ingredients, beverage producers