INTAKE foods

INTAKE Foods is a South Korean food-technology firm that is positioned at the intersection of food science and branding. The company's core activities revolve around the development and manufacturing of sustainable food products, with a strong emphasis on alternative proteins.

Utilizing advanced techniques such as yeast-based precision fermentation, INTAKE is actively engaged in creating meat and fish substitutes. A notable area of their research and development is the use of seaweed sourced from Korean waters to create alternatives for salmon and tuna. This positions the company in the growing global market for plant-based and alternative seafood.

In addition to its own product lines, INTAKE operates a B2B service where it assists other businesses in creating and launching their own private food brands. This dual approach of direct-to-consumer product sales and B2B brand development services provides diversified revenue streams.

The company has successfully secured Series C funding, indicating investor confidence in its business model and growth potential. By focusing on both product innovation and brand creation, INTAKE aims to be a key player in the evolution of the food industry towards more sustainable and health-conscious options.

Keywords: food-tech, alternative proteins, precision fermentation, seaweed, fish substitutes, private label, food branding, sustainable food, plant-based seafood, food manufacturing