Food First

Food First, also known as the Institute for Food and Development Policy, is a nonprofit organization dedicated to ending the injustices that cause hunger. Founded in 1975, the organization focuses on promoting food sovereignty and equity by supporting grassroots movements and advocating for sustainable agricultural practices known as agroecology. Food First serves a diverse range of clients including farmers, activists, and policymakers, primarily operating in the global food and agricultural sectors. The business model is centered around research, education, and advocacy, generating revenue through donations, grants, and the sale of publications. The organization publishes books, articles, and research reports to inform and mobilize public opinion and policy.

Keywords: food sovereignty, agroecology, grassroots advocacy, sustainable agriculture, hunger, equity, nonprofit, research, education, policy.