
Brasserie Pietra
Brasserie Pietra is manufacturer and distributor of beer and soft drinks.
Date | Investors | Amount | Round |
---|---|---|---|
- | N/A | - | |
Total Funding | 000k |
EUR | 2015 |
---|---|
Revenues | 0000 |
EBITDA | 0000 |
% EBITDA margin | 30 % |
Profit | 0000 |
% profit margin | 18 % |
EV | 0000 |
EV / revenue | 00.0x |
EV / EBITDA | 00.0x |
R&D budget | 0000 |
Source: Company filings or news article
Related Content
Brasserie Pietra is a Corsican brewery established in 1996, marking the inception of the island's first-ever brewery. The venture was founded by the husband-and-wife team, Armelle and Dominique Sialelli, both beer enthusiasts who conceived the idea in 1992 out of a desire for a native Corsican beer. The name "Pietra" is a tribute to Pietraserena, the Sialelli family's home village. Despite facing initial skepticism and the challenge of a declining beer market in France, the founders persevered, custom-building equipment and securing initial funding from family to launch the brewery.
The company operates in the craft beer market, producing and distributing a range of beers and soft drinks. Its business model centers on creating beverages that are deeply connected to the Corsican terroir, using local ingredients to appeal to both a local and international consumer base. Distribution has expanded from Corsica to mainland France and other countries, including the United States and Japan. The brewery also engages in direct-to-consumer sales and offers tours at its facility in Furiani.
Brasserie Pietra's flagship product is the Pietra beer, an amber ale with a 6% ABV, uniquely brewed using a blend of malt and Corsican chestnut flour. This signature ingredient, treated as a cereal in the brewing process, imparts a distinctive flavor with notes of honey and a subtle bitterness. The product line has grown to include Pietra Bionda, a premium blonde ale; Colomba, a white beer infused with herbs from the Corsican maquis like juniper and myrtle; Pietra Rossa, a red ale with fruit flavors; and Corsican IPA. The brewery also produces organic and gluten-free options, a line of barrel-aged beers, and non-alcoholic beverages like Corsica Cola.
Keywords: Brasserie Pietra, Corsican beer, craft brewery, chestnut beer, Armelle Sialelli, Dominique Sialelli, Pietra amber ale, Colomba white beer, Furiani brewery, Corsican craft beverage, specialty beer, European brewery, microbrewery, local ingredients, family-owned brewery, beverage manufacturing, French beer, Mediterranean beer, artisan beer, Corsica Cola