Acoustic Extra Freezing

Acoustic Extra Freezing

Technology for food industry to make frozen food tasting fresh.

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DateInvestorsAmountRound
-investor investor investor

€0.0

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N/A

Grant
Total Funding000k

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Revenues, earnings & profits over time
EUR201920202021202220232024
Revenues000000000000000000000000
% growth-508 %36 %44 %20 %(15 %)
EBITDA000000000000000000000000
% EBITDA margin--3 %---
Profit000000000000000000000000
% profit margin28 %2 %2 %(1 %)4 %9 %
EV000000000000000000000000
EV / revenue00.0x00.0x00.0x00.0x00.0x00.0x
EV / EBITDA00.0x00.0x00.0x00.0x00.0x00.0x
R&D budget000000000000000000000000
R&D % of revenue120 %132 %----

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Acoustic Extra Freezing (AEF) is a Helsinki-based startup revolutionizing the frozen food industry with its innovative Acoustic Freezing technology. This technology, rooted in scientific developments from the USSR, uses ice nano-crystallization to preserve the cellular structure of food, ensuring that the taste and texture of frozen products are as close to fresh as possible. Unlike conventional shock freezing, which freezes food in stages, Acoustic Freezing works in parallel, offering superior quality preservation.

AEF serves a diverse range of clients, including food producers, distributors, and retailers who deal with fish, meat, poultry, berries, and ready meals. The company operates in the global frozen food market, which is experiencing significant growth due to increasing demand for convenient and long-lasting food products.

The business model of AEF involves selling its proprietary freezing technology and equipment to food processing companies. Additionally, AEF collaborates with partners and dealers worldwide to expand its market reach. The company generates revenue through the sale of its freezing systems, licensing agreements, and partnerships.

AEF's technology has been endorsed by multiple scientific institutes, and the company has received support from Business Finland. It aims for long-term sales of 1 billion euros annually. The startup is also part of the FAN Nordic Hub acceleration program, which helps it connect with potential partners, clients, and investors across Europe.

Keywords: Acoustic Freezing, food preservation, frozen food, ice nano-crystallization, Helsinki startup, food processing, cold chain logistics, quality preservation, global market, innovation.

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